My Egg White Fruit Omelet Recipe

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My Egg White Fruit Omelet
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Minutes

Ingredients:

Directions:

  1. For stuffing dice the nectarine and mix with maple syrup and cinnamon.
  2. Put into microwave safe dish, cover, and microwave on high for 1 minute. Stir.
  3. Microwave another minute. The mixture should resemble pretty much mush now.
  4. For omelet, beat together omelet ingredients until frothy.
  5. Heat nonstick skillet and spray with non-stick spray.
  6. Pour into skillet.
  7. When it is set, put half of the topping on and fold.
  8. Put on plate and top with the other half.
  9. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10.23 Kcal (43 kJ)
Calories from fat 0.12 Kcal
% Daily Value*
Total Fat 0.01g 0%
Cholesterol 0.05mg 0%
Sodium 9.38mg 0%
Potassium 31.32mg 1%
Total Carbs 1.59g 1%
Sugars 1.02g 4%
Dietary Fiber 0.3g 1%
Protein 0.69g 1%
Vitamin C 0.5mg 1%
Calcium 5.9mg 1%
Amount Per 100 g
Calories 49.9 Kcal (209 kJ)
Calories from fat 0.56 Kcal
% Daily Value*
Total Fat 0.06g 0%
Cholesterol 0.27mg 0%
Sodium 45.79mg 0%
Potassium 152.84mg 1%
Total Carbs 7.75g 1%
Sugars 4.98g 4%
Dietary Fiber 1.48g 1%
Protein 3.34g 1%
Vitamin C 2.6mg 1%
Iron 0.1mg 0%
Calcium 28.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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