Mock Apple Pie II Recipe

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Mock Apple Pie II
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Ingredients
7
Count
Nutrition
1078
Calories
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Ingredients:

  • 1 1/2 cups white sugar
  • 1 1/2 cups water
  • 1 tbsp butter
  • 1 1/2 tsp cream of tartar
  • 16 double-wide soda crackers
  • 1 (9 inch) pie shell

Directions:

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. In a saucepan, combine sugar, water, butter, cream of tartar and cinnamon. Bring to a boil, and continue to boil for 2 minutes.
  3. Break 16 (double) soda crackers into pie shell. Pour hot syrup over.
  4. Add top crust, seal and flute edges. Bake at 425 degrees F (220 degrees C) for 30 to 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1077.75 Kcal (4512 kJ)
Calories from fat 208.94 Kcal
% Daily Value*
Total Fat 23.22g 36%
Cholesterol 30.53mg 10%
Sodium 268.63mg 11%
Potassium 901.36mg 19%
Total Carbs 222.45g 74%
Sugars 183.45g 734%
Dietary Fiber 1.86g 7%
Protein 2.53g 5%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 5%
Iron 1.5mg 8%
Calcium 63.5mg 6%
Amount Per 100 g
Calories 160.26 Kcal (671 kJ)
Calories from fat 31.07 Kcal
% Daily Value*
Total Fat 3.45g 36%
Cholesterol 4.54mg 10%
Sodium 39.95mg 11%
Potassium 134.03mg 19%
Total Carbs 33.08g 74%
Sugars 27.28g 734%
Dietary Fiber 0.28g 7%
Protein 0.38g 5%
Vitamin C 0.2mg 2%
Iron 0.2mg 8%
Calcium 9.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.1
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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