Yummiest Grilled Chicken Salad Recipe

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Yummiest Grilled Chicken Salad
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Ingredients:

Directions:

  1. Place the chicken in a glass dish.
  2. In a bowl, whisk together all the marinade ingredients and pour the marinade over the chicken.
  3. Marinate, covered, for at least 3 hours or ideally overnight in the refrigerator.
  4. Grill the chicken or place under a broiler, turning the pieces until just cooked through, 4 to 5 minutes per side.
  5. Discard the marinade.
  6. Cut the grilled chicken into bite-size strips and place them in a large bowl.
  7. Using a food processor or blender, puree the dressing ingredients until smooth.
  8. Pour the dressing over the chicken.
  9. Add the onion rings, snap peas, cranberries, and pepper.
  10. Toss to blend.
  11. Add the lettuce and toss lightly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 337.7 Kcal (1414 kJ)
Calories from fat 153.23 Kcal
% Daily Value*
Total Fat 17.03g 26%
Cholesterol 54.42mg 18%
Sodium 2236.24mg 93%
Potassium 620.8mg 13%
Total Carbs 16.36g 5%
Sugars 8.55g 34%
Dietary Fiber 2.12g 8%
Protein 27.9g 56%
Vitamin C 19.3mg 32%
Vitamin A 0.6mg 20%
Iron 55.6mg 309%
Calcium 32.6mg 3%
Amount Per 100 g
Calories 113.99 Kcal (477 kJ)
Calories from fat 51.72 Kcal
% Daily Value*
Total Fat 5.75g 26%
Cholesterol 18.37mg 18%
Sodium 754.87mg 93%
Potassium 209.56mg 13%
Total Carbs 5.52g 5%
Sugars 2.89g 34%
Dietary Fiber 0.72g 8%
Protein 9.42g 56%
Vitamin C 6.5mg 32%
Vitamin A 0.2mg 20%
Iron 18.8mg 309%
Calcium 11mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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