Yellow Rice Geel Rys Recipe

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Yellow Rice Geel Rys
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Ingredients:

Directions:

  1. Bring water to a boil over high heat, add rice, reduce heat to simer, cover, and cook for 2- minutes or until rice is tender. Remove from heat.
  2. Add raisins, turmeric, cinnamon, brown sugar and butter; mix well, cover and reduce heat to warm for 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 362.54 Kcal (1518 kJ)
Calories from fat 90.86 Kcal
% Daily Value*
Total Fat 10.1g 16%
Cholesterol 25.44mg 8%
Sodium 8.64mg 0%
Potassium 263.63mg 6%
Total Carbs 65.41g 22%
Sugars 20.9g 84%
Dietary Fiber 1.86g 7%
Protein 4.39g 9%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 4%
Iron 2.7mg 15%
Calcium 41.5mg 4%
Amount Per 100 g
Calories 171.01 Kcal (716 kJ)
Calories from fat 42.86 Kcal
% Daily Value*
Total Fat 4.76g 16%
Cholesterol 12mg 8%
Sodium 4.08mg 0%
Potassium 124.35mg 6%
Total Carbs 30.86g 22%
Sugars 9.86g 84%
Dietary Fiber 0.88g 7%
Protein 2.07g 9%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 4%
Iron 1.3mg 15%
Calcium 19.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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