Yakisoba Noodles With a Kick (Vegetarian) Recipe

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Yakisoba Noodles With a Kick (Vegetarian)
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Ingredients:

Directions:

  1. In a medium pan, boil 2 cups of water. Add Vegeusa beef strips and cook until tender (approximately 5 minutes). Drain and set aside.
  2. In a skillet, cook onion and green pepper (optional) in olive oil until slightly tender, then add broccoli and cook until tender. Set aside.
  3. While your veggie are cooking, prepare the sauce by mixing the minced garlic, sauce combination of your choice, sriracha chili sauce, and water.
  4. In your skillet or hot wok, add rehydrated beef strips and cook for a minute or two just to brown it a bit, then add your veggie mix, Yakisoba noodles, and sauce and mix well. Add black pepper and sesame oil to taste (I usually just try the cover the top with black pepper and maybe make a small circle with sesame oil. Stir until well mixed. Heat for 5-10 minutes and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 293.97 Kcal (1231 kJ)
Calories from fat 44.19 Kcal
% Daily Value*
Total Fat 4.91g 8%
Cholesterol 9.78mg 3%
Sodium 570.34mg 24%
Potassium 180.51mg 4%
Total Carbs 50.74g 17%
Sugars 3.98g 16%
Dietary Fiber 3.59g 14%
Protein 12.07g 24%
Vitamin C 38.9mg 65%
Iron 2.8mg 16%
Calcium 32.7mg 3%
Amount Per 100 g
Calories 105.93 Kcal (444 kJ)
Calories from fat 15.92 Kcal
% Daily Value*
Total Fat 1.77g 8%
Cholesterol 3.52mg 3%
Sodium 205.53mg 24%
Potassium 65.05mg 4%
Total Carbs 18.28g 17%
Sugars 1.44g 16%
Dietary Fiber 1.29g 14%
Protein 4.35g 24%
Vitamin C 14mg 65%
Iron 1mg 16%
Calcium 11.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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