Ww Key Lime Pie Bars Recipe

Posted by
Rate It!
Ww Key Lime Pie Bars
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Coat an 8 inch square baking dish with cooking spray.
  3. To make crust; beat margarine, cream cheese, and 1/2 cup of sugar with an electric mixer until light and fluffy. Beat in egg yolk and gradually add 3/4 cup flour. Spread into baking dish using your hands (coat hands with 1 Tbsp powdered sugar to prevent batter from sticking)
  4. Bake until crust is lightly browned, about 15min.
  5. To make filling; beat egg and egg substitutein the same bowl used to make crust. Add remaining 1 cup of sugar and 2 tbsp of flour. Beat on low speed until blended. Add lime juice, beat on low speed until blended. Pour into warm crust and bake 15 minutes more.
  6. Cool and sprinkle with 2 tbsp powdered sugar.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.36 Kcal (491 kJ)
Calories from fat 40.57 Kcal
% Daily Value*
Total Fat 4.51g 7%
Cholesterol 23.66mg 8%
Sodium 81.19mg 3%
Potassium 120.22mg 3%
Total Carbs 17.66g 6%
Sugars 14.44g 58%
Dietary Fiber 0.03g 0%
Protein 2.19g 4%
Vitamin C 1.5mg 3%
Iron 0.2mg 1%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 289.24 Kcal (1211 kJ)
Calories from fat 100 Kcal
% Daily Value*
Total Fat 11.11g 7%
Cholesterol 58.3mg 8%
Sodium 200.1mg 3%
Potassium 296.31mg 3%
Total Carbs 43.52g 6%
Sugars 35.59g 58%
Dietary Fiber 0.07g 0%
Protein 5.4g 4%
Vitamin C 3.8mg 3%
Vitamin A 0.1mg 1%
Iron 0.5mg 1%
Calcium 53.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top