Ww Chicken Paprika Recipe

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Ww Chicken Paprika
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Ingredients:

Directions:

  1. Layer the chicken in an oven-to-table casserole.
  2. Brown onion and pepper in heated nonstick skillet at moderately high heat for about 5 minutes, stirring to prevent scorching.
  3. Add chicken bouillon and paprika and bring to a boil; pour over chicken in casserole dish.
  4. Cover and bake at 375 degrees for 1 hour or until chicken is tender.
  5. Ten minutes before serving, add buttermilk to casserole dish.
  6. Mix well and bake 10 minutes more until buttermilk is heated.
  7. Serve chicken with the sauce well mixed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 431.3 Kcal (1806 kJ)
Calories from fat 138.56 Kcal
% Daily Value*
Total Fat 15.4g 24%
Cholesterol 146.76mg 49%
Sodium 12258.01mg 511%
Potassium 1005.26mg 21%
Total Carbs 18.44g 6%
Sugars 14.08g 56%
Dietary Fiber 1.77g 7%
Protein 56.25g 112%
Vitamin C 28.5mg 47%
Iron 0.6mg 3%
Calcium 185.6mg 19%
Amount Per 100 g
Calories 101.21 Kcal (424 kJ)
Calories from fat 32.52 Kcal
% Daily Value*
Total Fat 3.61g 24%
Cholesterol 34.44mg 49%
Sodium 2876.51mg 511%
Potassium 235.9mg 21%
Total Carbs 4.33g 6%
Sugars 3.31g 56%
Dietary Fiber 0.41g 7%
Protein 13.2g 112%
Vitamin C 6.7mg 47%
Iron 0.1mg 3%
Calcium 43.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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