Directions:
- Preheat broiler.
- In a food processor or blender, combine mustard, basil, shallots/onion, maple syrup, vinegar, oil and garlic.
- Place mushrooms in a baking pan, stem-side up, pour dressing over each. Broil until tender, about 5-7 minutes. Remove from oven and slice.
- Place 2 cups baby greens on each plate. Top with 1 sliced mushroom and 1 oz. crumbled feta cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 154.87 Kcal (648 kJ) | ||
| Calories from fat | 74.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.29g | 13% | |
|---|---|---|---|
| Cholesterol | 25.31mg | 8% | |
| Sodium | 407.95mg | 17% | |
| Potassium | 661.37mg | 14% | |
| Total Carbs | 13.15g | 4% | |
| Sugars | 9.49g | 38% | |
| Dietary Fiber | 1.88g | 8% | |
| Protein | 7.59g | 15% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 152.8mg | 15% | |
| Amount Per 100 g | |||
| Calories | 71.34 Kcal (299 kJ) | ||
| Calories from fat | 34.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.82g | 13% | |
|---|---|---|---|
| Cholesterol | 11.66mg | 8% | |
| Sodium | 187.93mg | 17% | |
| Potassium | 304.67mg | 14% | |
| Total Carbs | 6.06g | 4% | |
| Sugars | 4.37g | 38% | |
| Dietary Fiber | 0.87g | 8% | |
| Protein | 3.49g | 15% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.2mg | 2% | |
| Calcium | 70.4mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
