Won Ton Jalapeno Poppers Recipe

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Won Ton Jalapeno Poppers
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Ingredients:

Directions:

  1. Beat cream cheese and milk; add salt and jalapenos. Place about 1 1/2 teaspoons in center of each skin, moisten edges and fold over into a triangle. Fry 1-2 minutes in 375 degree oil, until golden and crispy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.72 Kcal (849 kJ)
Calories from fat 173.5 Kcal
% Daily Value*
Total Fat 19.28g 30%
Cholesterol 62.6mg 21%
Sodium 478.03mg 20%
Potassium 138.09mg 3%
Total Carbs 4.02g 1%
Sugars 2.95g 12%
Dietary Fiber 0.51g 2%
Protein 3.92g 8%
Vitamin C 20.1mg 33%
Calcium 71.8mg 7%
Amount Per 100 g
Calories 236.21 Kcal (989 kJ)
Calories from fat 202.17 Kcal
% Daily Value*
Total Fat 22.46g 30%
Cholesterol 72.94mg 21%
Sodium 557.01mg 20%
Potassium 160.9mg 3%
Total Carbs 4.69g 1%
Sugars 3.44g 12%
Dietary Fiber 0.59g 2%
Protein 4.56g 8%
Vitamin C 23.4mg 33%
Calcium 83.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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