Wok-Fried Mushrooms With Honey Recipe

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Wok-Fried Mushrooms With Honey
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Ingredients:

Directions:

  1. Combine the soy sauce, oyster sauce & honey in a small jug and set aside.
  2. Heat a wok over high heat. Add the sesame seeds & cook, stirring constantly, for 2-3 minutes or until golden. Remove the seeds to a plate and set the plate aside.
  3. Add the oil to the wok & heat over high heat until hot & add the mushrooms and stir-fry for 1 minute or until well coated with oil.
  4. Add the soy sauce mixture and stir-fry for 2 minutes or until mushrooms are just tender.
  5. Add the spring onions, chilli and sesame seeds and stir-fry for 1 more minute.
  6. Serve mushrooms immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3774.98 Kcal (15805 kJ)
Calories from fat 2920.06 Kcal
% Daily Value*
Total Fat 324.45g 499%
Cholesterol 877.55mg 293%
Sodium 6574.57mg 274%
Potassium 451.1mg 10%
Total Carbs 82.87g 28%
Sugars 7.5g 30%
Dietary Fiber 22.67g 91%
Protein 198.99g 398%
Vitamin C 7053.1mg 11755%
Vitamin A 1530.6mg 51020%
Iron 1.9mg 10%
Calcium 55250.3mg 5525%
Amount Per 100 g
Calories 1782.76 Kcal (7464 kJ)
Calories from fat 1379.01 Kcal
% Daily Value*
Total Fat 153.22g 499%
Cholesterol 414.43mg 293%
Sodium 3104.87mg 274%
Potassium 213.03mg 10%
Total Carbs 39.14g 28%
Sugars 3.54g 30%
Dietary Fiber 10.71g 91%
Protein 93.98g 398%
Vitamin C 3330.9mg 11755%
Vitamin A 722.8mg 51020%
Iron 0.9mg 10%
Calcium 26092.3mg 5525%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 101.7
    Points
  • 109
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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