Directions:
- Cook chicken breast and mix all top ingredients
- Mix bottom ingredients as dressing and drizzle over salad
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 363.1 Kcal (1520 kJ) | ||
| Calories from fat | 148.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.47g | 25% | |
|---|---|---|---|
| Cholesterol | 24.25mg | 8% | |
| Sodium | 356.72mg | 15% | |
| Potassium | 750.93mg | 16% | |
| Total Carbs | 44.27g | 15% | |
| Sugars | 28.82g | 115% | |
| Dietary Fiber | 5.96g | 24% | |
| Protein | 12.46g | 25% | |
| Vitamin C | 80.5mg | 134% | |
| Iron | 1.9mg | 11% | |
| Calcium | 87.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 105.09 Kcal (440 kJ) | ||
| Calories from fat | 42.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.77g | 25% | |
|---|---|---|---|
| Cholesterol | 7.02mg | 8% | |
| Sodium | 103.24mg | 15% | |
| Potassium | 217.33mg | 16% | |
| Total Carbs | 12.81g | 15% | |
| Sugars | 8.34g | 115% | |
| Dietary Fiber | 1.72g | 24% | |
| Protein | 3.61g | 25% | |
| Vitamin C | 23.3mg | 134% | |
| Iron | 0.6mg | 11% | |
| Calcium | 25.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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