Wild Rice Broccoli Casserole Recipe

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Wild Rice Broccoli Casserole
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Ingredients:

Directions:

  1. Cook rice mixture as directed.
  2. Cook broccoli until cunchy.
  3. Mix soup and cheese.
  4. Butter the casserole dish.
  5. Alternate cheese-soup mixture, broccoli and rice in layers.
  6. Sprinkle with additional grated cheese.
  7. Cook at 350 for 45- 60 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.94 Kcal (1046 kJ)
Calories from fat 123.34 Kcal
% Daily Value*
Total Fat 13.7g 21%
Cholesterol 42.23mg 14%
Sodium 694.5mg 29%
Potassium 601.27mg 13%
Total Carbs 16.07g 5%
Sugars 3.4g 14%
Dietary Fiber 4.54g 18%
Protein 17.38g 35%
Vitamin C 136.5mg 227%
Iron 2.6mg 15%
Calcium 350.8mg 35%
Amount Per 100 g
Calories 95.68 Kcal (401 kJ)
Calories from fat 47.22 Kcal
% Daily Value*
Total Fat 5.25g 21%
Cholesterol 16.17mg 14%
Sodium 265.87mg 29%
Potassium 230.18mg 13%
Total Carbs 6.15g 5%
Sugars 1.3g 14%
Dietary Fiber 1.74g 18%
Protein 6.65g 35%
Vitamin C 52.2mg 227%
Iron 1mg 15%
Calcium 134.3mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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