Whole Wheat Couscous With Olives And Sun Dried Tom... Recipe

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Whole Wheat Couscous With Olives And Sun Dried Tom...
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Minutes

Ingredients:

Directions:

  1. Boil water in sauce pan then add couscous and remove from heat.
  2. Cover with lid and let sit 5 minutes then fluff couscous with a fork.
  3. Add olives and tomatoes then mix gently.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.94 Kcal (452 kJ)
Calories from fat 29 Kcal
% Daily Value*
Total Fat 3.22g 5%
Sodium 174.73mg 7%
Potassium 77.11mg 2%
Total Carbs 14.27g 5%
Sugars 0.86g 3%
Dietary Fiber 1.06g 4%
Protein 2.29g 5%
Vitamin C 0.9mg 1%
Iron 0.2mg 1%
Calcium 6.4mg 1%
Amount Per 100 g
Calories 106.97 Kcal (448 kJ)
Calories from fat 28.74 Kcal
% Daily Value*
Total Fat 3.19g 5%
Sodium 173.17mg 7%
Potassium 76.42mg 2%
Total Carbs 14.15g 5%
Sugars 0.85g 3%
Dietary Fiber 1.05g 4%
Protein 2.27g 5%
Vitamin C 0.9mg 1%
Iron 0.2mg 1%
Calcium 6.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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