White Chocolate Cheesecake With Shortbread Crust Recipe

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White Chocolate Cheesecake With Shortbread Crust
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Ingredients:

Directions:

  1. Mix crumbs, almonds, sugar, extract and butter then press into bottom of spring form pan.
  2. Bake at 400 for 6 minutes then remove from oven and cool.
  3. When cool grease sides of the pan lightly then melt and cool chocolate.
  4. Mix together cream cheese then add eggs one at a time then mix in sugar, flour and extracts.
  5. Stir 1 cup mixture into chocolate then mix all.
  6. Pour into pan and bake at 325 for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5334.49 Kcal (22334 kJ)
Calories from fat 2566.66 Kcal
% Daily Value*
Total Fat 285.18g 439%
Cholesterol 734.51mg 245%
Sodium 3868.44mg 161%
Potassium 239.71mg 5%
Total Carbs 659.22g 220%
Sugars 390.23g 1561%
Dietary Fiber 24.72g 99%
Protein 58.96g 118%
Vitamin C 0.2mg 0%
Iron 24.8mg 138%
Calcium 154.8mg 15%
Amount Per 100 g
Calories 2776.84 Kcal (11626 kJ)
Calories from fat 1336.06 Kcal
% Daily Value*
Total Fat 148.45g 439%
Cholesterol 382.34mg 245%
Sodium 2013.7mg 161%
Potassium 124.78mg 5%
Total Carbs 343.15g 220%
Sugars 203.13g 1561%
Dietary Fiber 12.87g 99%
Protein 30.69g 118%
Vitamin C 0.1mg 0%
Iron 12.9mg 138%
Calcium 80.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 129.7
    Points
  • 148
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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