Swiss Mirabelle Tarte Recipe

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Swiss Mirabelle Tarte
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Ingredients:

  • 1 cup and 5 tbspoon flour
  • 1/2 cup ground almonds (almond flour) + 3 tbsp ( separately)
  • 1 tsp sugar
  • 1/2 tsp salt
  • 1/2 cup butter
  • 1 lb mirabellen (weight with seeds)
  • 50 ml milk
  • 2 eggs
  • 3 tbsp sugar

Directions:

  1. 1. Sieve flour, add ground almonds, sugar, salt and cold butter. Knead fast while adding 5 tablespoons water. Leave in the fridge for 1/2 hour (or more, can be left overnight) and after that, fill the tarte mold with the dough.
  2. 2. Throw the seeds from mirabelles away. Spread 3 tablespoons of ground almonds over the dough (which is already in the mold) and put mirabelles on it.
  3. 3. Mix milk, cream cheese, eggs and both kinds of sugar together. pour over mirabelles. Bake about 50 minutes in 350 f oven (or until the top is golden)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.19 Kcal (1194 kJ)
Calories from fat 245.3 Kcal
% Daily Value*
Total Fat 27.26g 42%
Cholesterol 103.45mg 34%
Sodium 260.12mg 11%
Potassium 128.52mg 3%
Total Carbs 6.63g 2%
Sugars 4.89g 20%
Dietary Fiber 0.91g 4%
Protein 5.41g 11%
Vitamin A 0.1mg 5%
Iron 0.5mg 3%
Calcium 67.4mg 7%
Amount Per 100 g
Calories 388.49 Kcal (1627 kJ)
Calories from fat 334.15 Kcal
% Daily Value*
Total Fat 37.13g 42%
Cholesterol 140.92mg 34%
Sodium 354.34mg 11%
Potassium 175.07mg 3%
Total Carbs 9.03g 2%
Sugars 6.67g 20%
Dietary Fiber 1.23g 4%
Protein 7.37g 11%
Vitamin A 0.2mg 5%
Iron 0.7mg 3%
Calcium 91.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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