White Bean, Tuna and Spinach Salad Recipe

Posted by
Rate It!
White Bean, Tuna and Spinach Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Divide the spinach, beans, tuna, cucumber, tomato and parsley between 4 serving plates.
  2. Combine the oil, lemon juice and pepper and pour over the salads.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.07 Kcal (302 kJ)
Calories from fat 63.44 Kcal
% Daily Value*
Total Fat 7.05g 11%
Cholesterol 0.15mg 0%
Sodium 26.72mg 1%
Potassium 192.75mg 4%
Total Carbs 1.92g 1%
Sugars 0.25g 1%
Dietary Fiber 0.69g 3%
Protein 1.07g 2%
Vitamin C 14.3mg 24%
Iron 1.1mg 6%
Calcium 34.1mg 3%
Amount Per 100 g
Calories 149.29 Kcal (625 kJ)
Calories from fat 131.42 Kcal
% Daily Value*
Total Fat 14.6g 11%
Cholesterol 0.3mg 0%
Sodium 55.36mg 1%
Potassium 399.28mg 4%
Total Carbs 3.98g 1%
Sugars 0.51g 1%
Dietary Fiber 1.43g 3%
Protein 2.23g 2%
Vitamin C 29.5mg 24%
Iron 2.2mg 6%
Calcium 70.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top