White Bean Chicken Chili - Giada De Laurentiis Recipe

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White Bean Chicken Chili - Giada De Laurentiis
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Ingredients:

Directions:

  1. In a large heavy-bottomed saucepan or Dutch oven, heat the oil over medium-high heat. Add the onion and cook until translucent, about 5 minutes. Add the garlic and cook for 30 seconds. Add the ground chicken, 1 teaspoon salt, cumin, fennel seeds, oregano, and chili powder. Cook, stirring frequently, until the chicken is cooked through, about 8 minutes. Stir the flour into the chicken mixture. Add the beans, Swiss chard, corn, and chicken stock. Bring the mixture to a simmer, scraping up the brown bits that cling to the bottom of the pan with a wooden spoon. Simmer for 55-60 minutes until the liquid has reduced by about half and the chili has thickened. Add the red pepper flakes and simmer for another 10 minutes. Season with salt and pepper, to taste.
  2. Ladle the chili into serving bowls. Sprinkle with the Parmesan cheese and chopped parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 536.61 Kcal (2247 kJ)
Calories from fat 271.84 Kcal
% Daily Value*
Total Fat 30.2g 46%
Cholesterol 158.63mg 53%
Sodium 1168.38mg 49%
Potassium 1191.76mg 25%
Total Carbs 29.91g 10%
Sugars 6.66g 27%
Dietary Fiber 3.02g 12%
Protein 38.67g 77%
Vitamin C 9.2mg 15%
Iron 5.3mg 29%
Calcium 213.1mg 21%
Amount Per 100 g
Calories 123.72 Kcal (518 kJ)
Calories from fat 62.68 Kcal
% Daily Value*
Total Fat 6.96g 46%
Cholesterol 36.58mg 53%
Sodium 269.39mg 49%
Potassium 274.78mg 25%
Total Carbs 6.9g 10%
Sugars 1.54g 27%
Dietary Fiber 0.7g 12%
Protein 8.92g 77%
Vitamin C 2.1mg 15%
Iron 1.2mg 29%
Calcium 49.1mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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