White BBQ Sauce Recipe

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White BBQ Sauce
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  1. Mix well and refrigerate 18-24 hours. Do not taste after mixing-it is awful - just wait.
  2. Serve as a dip with pulled pork or grilled chicken. Excellent as a dip for fresh vegetables or on a baked potato. Mix 1-2 tablespoons into eggs when beating them for an omelet. Can also be used as a marinade for chicken or fish. May be the best dip ever for any blackened fish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4104.9 Kcal (17186 kJ)
Calories from fat 3975.38 Kcal
% Daily Value*
Total Fat 441.71g 680%
Cholesterol 247.05mg 82%
Sodium 22606.99mg 942%
Potassium 413.3mg 9%
Total Carbs 20.49g 7%
Sugars 13.17g 53%
Dietary Fiber 4.6g 18%
Protein 7.72g 15%
Vitamin C 15.9mg 26%
Iron 1.8mg 10%
Calcium 159.3mg 16%
Amount Per 100 g
Calories 421.62 Kcal (1765 kJ)
Calories from fat 408.32 Kcal
% Daily Value*
Total Fat 45.37g 680%
Cholesterol 25.37mg 82%
Sodium 2322.01mg 942%
Potassium 42.45mg 9%
Total Carbs 2.11g 7%
Sugars 1.35g 53%
Dietary Fiber 0.47g 18%
Protein 0.79g 15%
Vitamin C 1.6mg 26%
Iron 0.2mg 10%
Calcium 16.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 118.1
  • 116

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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