What's up Doc Cake Recipe

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Ingredients:

Serving

2 cups flour
2 cups sugar
2 tsp baking soda
2 tsp cinnamon
1 tsp salt
1 cup vegetable oil
4 large eggs
3 cups shredded carrots
1 tsp vanilla extract
1 cup chopped walnuts (optional)
1/2 cup butter
12 oz cream cheese (softened )
1 box confectioners' sugar
1 tsp vanilla extract

Directions:

Preheat oven to 350 degrees.
Sift all dry ingredients together into large bowl.
In medium bowl add oil and eggs, whisk until blended.
Pour egg mixture into dry ingredients and stir well.
Mix shredded carrots w/vanilla and fold into mixture.
Pour batter into 13x9 cake pan and bake for approximately 45 minutes (or do the toothpick test).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	495.99 Kcal (2077 kJ)
Calories from fat	326.77 Kcal
		% Daily Value*
Total Fat	36.31g	56%
Cholesterol	85.14mg	28%
Sodium	823.55mg	34%
Potassium	205.13mg	4%
Total Carbs	38.12g	13%
Sugars	16.69g	67%
Dietary Fiber	3.51g	14%
Protein	7.47g	15%
Vitamin C	1.6mg	3%
Vitamin A	0.3mg	10%
Iron	1.7mg	9%
Calcium	101.1mg	10%

Amount Per 100 g
Calories	373.85 Kcal (1565 kJ)
Calories from fat	246.3 Kcal
		% Daily Value*
Total Fat	27.37g	56%
Cholesterol	64.18mg	28%
Sodium	620.76mg	34%
Potassium	154.62mg	4%
Total Carbs	28.73g	13%
Sugars	12.58g	67%
Dietary Fiber	2.65g	14%
Protein	5.63g	15%
Vitamin C	1.2mg	3%
Vitamin A	0.2mg	10%
Iron	1.3mg	9%
Calcium	76.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.