West Indies Meat Rub Recipe

Posted by
Rate It!
West Indies Meat Rub
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix all the ingredients together.
  2. Coat meat in the mixture.
  3. Cook under the broiler or on the barbecue.
  4. Brush lightly with oil during cooking.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 73.65 Kcal (308 kJ)
Calories from fat 29.77 Kcal
% Daily Value*
Total Fat 3.31g 5%
Sodium 29.81mg 1%
Potassium 420.13mg 9%
Total Carbs 12.74g 4%
Sugars 1.07g 4%
Dietary Fiber 6.3g 25%
Protein 3.31g 7%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 5%
Iron 7.9mg 44%
Calcium 121.6mg 12%
Amount Per 100 g
Calories 313.08 Kcal (1311 kJ)
Calories from fat 126.55 Kcal
% Daily Value*
Total Fat 14.06g 5%
Sodium 126.71mg 1%
Potassium 1785.88mg 9%
Total Carbs 54.14g 4%
Sugars 4.55g 4%
Dietary Fiber 26.76g 25%
Protein 14.06g 7%
Vitamin C 5.9mg 2%
Vitamin A 0.6mg 5%
Iron 33.4mg 44%
Calcium 516.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top