Weight Watchers Key Lime Pie Recipe

Posted by
Rate It!
Weight Watchers Key Lime Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, dissolve gelatin in boiling water.
  2. Stir in yogurt with wire whisk.
  3. Fold in whipped topping with wooden spoon.
  4. Spread in crust.
  5. Refrigerate for at least 2 hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.55 Kcal (530 kJ)
Calories from fat 53.06 Kcal
% Daily Value*
Total Fat 5.9g 9%
Cholesterol 0.85mg 0%
Sodium 156.44mg 7%
Potassium 29.68mg 1%
Total Carbs 16.38g 5%
Sugars 4.97g 20%
Dietary Fiber 0.74g 3%
Protein 2.17g 4%
Iron 0.7mg 4%
Calcium 17.5mg 2%
Amount Per 100 g
Calories 284.65 Kcal (1192 kJ)
Calories from fat 119.36 Kcal
% Daily Value*
Total Fat 13.26g 9%
Cholesterol 1.91mg 0%
Sodium 351.89mg 7%
Potassium 66.75mg 1%
Total Carbs 36.84g 5%
Sugars 11.18g 20%
Dietary Fiber 1.67g 3%
Protein 4.88g 4%
Iron 1.5mg 4%
Calcium 39.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top