Light Rocky Road Brownies Recipe

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Light Rocky Road Brownies
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Ingredients:

  • 4 egg whites , whipped
  • 1/2 cup sugar
  • 1 tbsp vanilla
  • 1/2 cup cocoa powder , sifted
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup flour

Directions:

  1. Preheat oven to 325 degrees.
  2. Prepare a 9x13 pan with cooking spray and flour.
  3. In a mixing bowl, combine baking powder, cocoa powder, salt, and flour.
  4. In another mixing bowl, combine egg whites, sugar, vanilla, and marshmallow cream.
  5. Mix dry ingredients with wet ingredients.
  6. Bake for 18 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.97 Kcal (1072 kJ)
Calories from fat 22.62 Kcal
% Daily Value*
Total Fat 2.51g 4%
Sodium 407.33mg 17%
Potassium 186.13mg 4%
Total Carbs 53.13g 18%
Sugars 31.39g 126%
Dietary Fiber 1.63g 7%
Protein 4.33g 9%
Iron 0.8mg 4%
Calcium 63.2mg 6%
Amount Per 100 g
Calories 300.17 Kcal (1257 kJ)
Calories from fat 26.53 Kcal
% Daily Value*
Total Fat 2.95g 4%
Sodium 477.67mg 17%
Potassium 218.27mg 4%
Total Carbs 62.3g 18%
Sugars 36.81g 126%
Dietary Fiber 1.91g 7%
Protein 5.08g 9%
Iron 0.9mg 4%
Calcium 74.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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