Chocolate Clouds Recipe

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Chocolate Clouds
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Ingredients
6
Count
Nutrition
412
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Heat oven to 300 F.
  2. Cover cookie sheet with parchment paper or foil.
  3. Beat egg whites and cream of tartar in large bowl at high speed, til stiff, sugar is dissolved and mix.
  4. Is glosssy.
  5. Sift cocoa into egg mix.
  6. Gently fold.
  7. Fold in chocolate chips.
  8. Drop mix.
  9. By heaping T.
  10. Onto cookie sheet.
  11. Bake 35- 45 min.
  12. Cool slightly, peel paper from cookies.
  13. Cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 412.04 Kcal (1725 kJ)
Calories from fat 153.62 Kcal
% Daily Value*
Total Fat 17.07g 26%
Sodium 241.17mg 10%
Potassium 204.11mg 4%
Total Carbs 61.28g 20%
Sugars 15.61g 62%
Dietary Fiber 0.17g 1%
Protein 5.23g 10%
Iron 1.4mg 8%
Calcium 35.9mg 4%
Amount Per 100 g
Calories 414.18 Kcal (1734 kJ)
Calories from fat 154.42 Kcal
% Daily Value*
Total Fat 17.16g 26%
Sodium 242.42mg 10%
Potassium 205.16mg 4%
Total Carbs 61.6g 20%
Sugars 15.69g 62%
Dietary Fiber 0.17g 1%
Protein 5.26g 10%
Iron 1.4mg 8%
Calcium 36.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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