Weight Watchers Broccoli With Cheese Sauce Recipe

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Weight Watchers Broccoli With Cheese Sauce
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Ingredients:

Directions:

  1. Bring 1 inch of water to a boil in a large pot.
  2. Place broccoli in a steamer basket and set over water.
  3. Cover and steam until crisp-tender, about 5 to 6 minutes; drain and return to pot.
  4. Alternatively, you can cook broccoli in microwave.
  5. Meanwhile, in a medium saucepan, whisk together milk and flour until blended; place over medium-high heat and bring to a boil, stirring often. Reduce heat to low and simmer until slightly thickened, about 3 minutes; remove from heat. Whisk in cheese until melted; whisk in mustard and salt.
  6. Pour sauce over broccoli and toss until coated.
  7. Yields about 1 cup per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.35 Kcal (512 kJ)
Calories from fat 14.6 Kcal
% Daily Value*
Total Fat 1.62g 2%
Cholesterol 6.29mg 2%
Sodium 670.15mg 28%
Potassium 523.3mg 11%
Total Carbs 16.05g 5%
Sugars 7.1g 28%
Dietary Fiber 3.59g 14%
Protein 11.73g 23%
Vitamin C 101mg 168%
Iron 1.2mg 7%
Calcium 255.6mg 26%
Amount Per 100 g
Calories 52.29 Kcal (219 kJ)
Calories from fat 6.24 Kcal
% Daily Value*
Total Fat 0.69g 2%
Cholesterol 2.69mg 2%
Sodium 286.42mg 28%
Potassium 223.66mg 11%
Total Carbs 6.86g 5%
Sugars 3.03g 28%
Dietary Fiber 1.54g 14%
Protein 5.01g 23%
Vitamin C 43.1mg 168%
Iron 0.5mg 7%
Calcium 109.2mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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