Watermelon Salsa Recipe

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Watermelon Salsa
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  1. Stir the watermelon, pineapple, and onion together with the cilantro, orange juice, and hot sauce in a bowl. Cover, and refrigerate at least 30 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.52 Kcal (329 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 14.37mg 1%
Potassium 253.71mg 5%
Total Carbs 20.29g 7%
Sugars 15.66g 63%
Dietary Fiber 1.11g 4%
Protein 2.03g 4%
Vitamin C 21.7mg 36%
Calcium 27.4mg 3%
Amount Per 100 g
Calories 38.93 Kcal (163 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.12mg 1%
Potassium 125.79mg 5%
Total Carbs 10.06g 7%
Sugars 7.76g 63%
Dietary Fiber 0.55g 4%
Protein 1g 4%
Vitamin C 10.8mg 36%
Calcium 13.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
  • 2

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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