Watermelon Punch Recipe

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Watermelon Punch
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Ingredients:

  • 5 cups water
  • 2 cups sugar
  • 1/4 cup lime juice
  • 4 cups orange juice

Directions:

  1. Press pulp through fine sieve.
  2. Boil 3 cups water, sugar and lime juice together for 3 minutes.
  3. Cool; add watermelon juice, orange juice and 2 cups water.
  4. Serve with ice cubes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.56 Kcal (224 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.58mg 0%
Potassium 107.34mg 2%
Total Carbs 13.46g 4%
Sugars 11.79g 47%
Protein 0.71g 1%
Vitamin C 18.5mg 31%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 46.73 Kcal (196 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.38mg 0%
Potassium 93.65mg 2%
Total Carbs 11.74g 4%
Sugars 10.29g 47%
Protein 0.62g 1%
Vitamin C 16.1mg 31%
Calcium 9.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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