Directions:
- Combine ingredients and pour dressing over all. Refrigerate til ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 96.31 Kcal (403 kJ) | ||
| Calories from fat | 10.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.13g | 2% | |
|---|---|---|---|
| Sodium | 5.57mg | 0% | |
| Potassium | 291.56mg | 6% | |
| Total Carbs | 21.47g | 7% | |
| Sugars | 13.65g | 55% | |
| Dietary Fiber | 3.43g | 14% | |
| Protein | 2.82g | 6% | |
| Vitamin C | 28.2mg | 47% | |
| Iron | 18.2mg | 101% | |
| Calcium | 30.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 32.99 Kcal (138 kJ) | ||
| Calories from fat | 3.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.39g | 2% | |
|---|---|---|---|
| Sodium | 1.91mg | 0% | |
| Potassium | 99.88mg | 6% | |
| Total Carbs | 7.36g | 7% | |
| Sugars | 4.68g | 55% | |
| Dietary Fiber | 1.17g | 14% | |
| Protein | 0.97g | 6% | |
| Vitamin C | 9.7mg | 47% | |
| Iron | 6.2mg | 101% | |
| Calcium | 10.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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