Watermelon Feta and Arugula Salad With Watermelon Vinaigrette Recipe

Posted by
Rate It!
Watermelon Feta and Arugula Salad With Watermelon Vinaigrette
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Make vinaigrette:.
  2. In a food processor, combine the jalapeno, red currant jelly, watermelon, vinegar, garlic pepper, and salt. Process until smooth. With the machine still running, drizzle in the olive oil. Store in the refrigerator until ready to use. Shake well before using.
  3. To Serve:.
  4. In a large, bowl, toss the lettuce with a bit of the dressing. Mound in the center of a large flat serving dish. Surround with watermelon, tomatoes and onions. Crumble feta cheese over the salad. Serve with remainder of dressing on the side.
  5. Garnish with freshly cracked black pepper.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.63 Kcal (333 kJ)
Calories from fat 22.4 Kcal
% Daily Value*
Total Fat 2.49g 4%
Cholesterol 7.41mg 2%
Sodium 146.28mg 6%
Potassium 171.73mg 4%
Total Carbs 13.33g 4%
Sugars 10.31g 41%
Dietary Fiber 0.44g 2%
Protein 2.46g 5%
Vitamin C 15.9mg 27%
Iron 0.2mg 1%
Calcium 52mg 5%
Amount Per 100 g
Calories 54.49 Kcal (228 kJ)
Calories from fat 15.33 Kcal
% Daily Value*
Total Fat 1.7g 4%
Cholesterol 5.07mg 2%
Sodium 100.09mg 6%
Potassium 117.5mg 4%
Total Carbs 9.12g 4%
Sugars 7.05g 41%
Dietary Fiber 0.3g 2%
Protein 1.68g 5%
Vitamin C 10.9mg 27%
Iron 0.1mg 1%
Calcium 35.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top