Directions:
- Mix all ingredients.
- Beat until thick.
- Pour onto cooled cake.
- Top with chopped nuts if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 18.32 Kcal (77 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 0.92mg | 0% | |
| Sodium | 28.9mg | 1% | |
| Potassium | 71.66mg | 2% | |
| Total Carbs | 2.99g | 1% | |
| Sugars | 2.87g | 11% | |
| Protein | 1.38g | 3% | |
| Calcium | 56mg | 6% | |
| Amount Per 100 g | |||
| Calories | 37.03 Kcal (155 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 1.86mg | 0% | |
| Sodium | 58.41mg | 1% | |
| Potassium | 144.83mg | 2% | |
| Total Carbs | 6.04g | 1% | |
| Sugars | 5.8g | 11% | |
| Protein | 2.79g | 3% | |
| Calcium | 113.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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