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Warm Peanut Butter and Jelly Bread Pudding (Aaron McCargo, Jr.) Recipe

Warm Peanut Butter and Jelly Bread Pudding (Aaron McCargo, Jr.) Recipe

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Warm Peanut Butter and Jelly Bread Pudding (Aaron McCargo, Jr.)

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Ingredients:

Serving

1/2 loaf cubed day-old challah bread
4 cups milk, divided
4 eggs
1 cup sugar
1 tbsp vanilla extract
1 cup peanut butter
1 cup crushed roasted , salted peanuts, divided
3/4 cup grape jelly, melted, for topping

Directions:

Preheat oven to 325 degrees F. Grease an 11 by 7-inch baking dish.
Put the cubed bread on a large cookie sheet and bake it until lightly toasted, about 10 to 12 minutes. Remove the bread from the oven and set aside.
In a large bowl, whisk together 3 cups of the milk and the 4 eggs until well incorporated. Add the toasted bread.
In a medium-sized saucepan, over medium heat, heat the remaining 1 cup of milk, sugar, vanilla and peanut butter until the peanut butter melts and the mixture is smooth. Combine the peanut butter mixture with the bread mixture and stir well until evenly distributed. Put the bread pudding into the baking dish and sprinkle with 3/4 cup of the crushed peanuts. Let sit for 1 hour.
Put in the oven and bake until dry and toasty, about 20 minutes. Remove the pudding from the oven and let cool. Brush with the grape jelly and garnish with a sprinkle of the remaining peanuts. Cut into squares and arrange on small dessert plates.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1013.74 Kcal (4244 kJ)
Calories from fat	537.47 Kcal
		% Daily Value*
Total Fat	59.72g	92%
Cholesterol	273.28mg	91%
Sodium	260.93mg	11%
Potassium	1072mg	23%
Total Carbs	80.08g	27%
Sugars	63.2g	253%
Dietary Fiber	5.16g	21%
Protein	42.75g	85%
Iron	3.4mg	19%
Calcium	365.6mg	37%

Amount Per 100 g
Calories	206.77 Kcal (866 kJ)
Calories from fat	109.63 Kcal
		% Daily Value*
Total Fat	12.18g	92%
Cholesterol	55.74mg	91%
Sodium	53.22mg	11%
Potassium	218.66mg	23%
Total Carbs	16.33g	27%
Sugars	12.89g	253%
Dietary Fiber	1.05g	21%
Protein	8.72g	85%
Iron	0.7mg	19%
Calcium	74.6mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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