Warm Artichoke Dip Recipe

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Warm Artichoke Dip
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Ingredients:

Directions:

  1. Mix together.
  2. Microwave for 1min.
  3. Remove and mix.
  4. Heat till warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.61 Kcal (773 kJ)
Calories from fat 135.43 Kcal
% Daily Value*
Total Fat 15.05g 23%
Cholesterol 34.38mg 11%
Sodium 143.56mg 6%
Potassium 207.35mg 4%
Total Carbs 6.58g 2%
Sugars 1.48g 6%
Dietary Fiber 2.49g 10%
Protein 6.39g 13%
Vitamin C 5.6mg 9%
Calcium 56.2mg 6%
Amount Per 100 g
Calories 189.27 Kcal (792 kJ)
Calories from fat 138.85 Kcal
% Daily Value*
Total Fat 15.43g 23%
Cholesterol 35.24mg 11%
Sodium 147.18mg 6%
Potassium 212.59mg 4%
Total Carbs 6.74g 2%
Sugars 1.51g 6%
Dietary Fiber 2.55g 10%
Protein 6.55g 13%
Vitamin C 5.7mg 9%
Calcium 57.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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