Directions:
- Mash artichokes and add all the remaining ingredients.
- Mix well.
- Spread in greased, shallow, ovenproof dish and bake for 10 minutes in 350 F oven or until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 432.21 Kcal (1810 kJ) | ||
| Calories from fat | 404.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.89g | 69% | |
|---|---|---|---|
| Cholesterol | 34.1mg | 11% | |
| Sodium | 540.78mg | 23% | |
| Potassium | 42.65mg | 1% | |
| Total Carbs | 2.2g | 1% | |
| Sugars | 1.46g | 6% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 5.46g | 11% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 0.2mg | 1% | |
| Calcium | 147.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 566.84 Kcal (2373 kJ) | ||
| Calories from fat | 529.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.87g | 69% | |
|---|---|---|---|
| Cholesterol | 44.72mg | 11% | |
| Sodium | 709.21mg | 23% | |
| Potassium | 55.93mg | 1% | |
| Total Carbs | 2.88g | 1% | |
| Sugars | 1.91g | 6% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 7.16g | 11% | |
| Vitamin C | 5.6mg | 7% | |
| Iron | 0.3mg | 1% | |
| Calcium | 193.6mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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