Wacky Chocolate Cake Recipe

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Wacky Chocolate Cake
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Ingredients:

  • 1 1/2 cups flour
  • 3/4 cup sugar
  • 3 tbsp cocoa
  • 3/4 tsp salt
  • 1 tsp vanilla
  • 1 tbsp vinegar
  • 1 cup cold water

Directions:

  1. Mix all dry ingredients in a 9x9 clear pyrex pan. I use a whisk which I find reduces the accidents of spilling over the edge of the pan. Lift the pan and ensure that all ingredients are well mixed.
  2. Create 3 wells in the mix and pour vanilla, butter and vinegar into one each. Pour water over all and mix well. Again lift the pan to make sure that all dry ingredients are mixed into the liquid.
  3. Bake for 30-40 mins at 350 until toothpick comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 617.57 Kcal (2586 kJ)
Calories from fat 237.2 Kcal
% Daily Value*
Total Fat 26.36g 41%
Cholesterol 38.16mg 13%
Sodium 2061.39mg 86%
Potassium 195.48mg 4%
Total Carbs 87.86g 29%
Sugars 29.51g 118%
Dietary Fiber 6.65g 27%
Protein 8.05g 16%
Vitamin A 0.2mg 6%
Iron 3.7mg 20%
Calcium 191.7mg 19%
Amount Per 100 g
Calories 299.24 Kcal (1253 kJ)
Calories from fat 114.94 Kcal
% Daily Value*
Total Fat 12.77g 41%
Cholesterol 18.49mg 13%
Sodium 998.86mg 86%
Potassium 94.72mg 4%
Total Carbs 42.57g 29%
Sugars 14.3g 118%
Dietary Fiber 3.22g 27%
Protein 3.9g 16%
Vitamin A 0.1mg 6%
Iron 1.8mg 20%
Calcium 92.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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