Virginia Ham & Cheese Rolls Recipe

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Virginia Ham & Cheese Rolls
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Ingredients:

Directions:

  1. Mix together butter, mustard, poppyseeds, Worcestershire sauce, and onion. Open rolls and spread mixture on both sides. Add ham and cheese. Wrap in foil and heat at 350F for about 20 minutes, or until cheese melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.28 Kcal (746 kJ)
Calories from fat 147.21 Kcal
% Daily Value*
Total Fat 16.36g 25%
Cholesterol 39.86mg 13%
Sodium 210.71mg 9%
Potassium 37.36mg 1%
Total Carbs 4.38g 1%
Sugars 1.25g 5%
Dietary Fiber 0.36g 1%
Protein 3.93g 8%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 5%
Iron 0.4mg 2%
Calcium 40mg 4%
Amount Per 100 g
Calories 346.8 Kcal (1452 kJ)
Calories from fat 286.37 Kcal
% Daily Value*
Total Fat 31.82g 25%
Cholesterol 77.55mg 13%
Sodium 409.9mg 9%
Potassium 72.67mg 1%
Total Carbs 8.52g 1%
Sugars 2.43g 5%
Dietary Fiber 0.69g 1%
Protein 7.65g 8%
Vitamin C 1.6mg 1%
Vitamin A 0.3mg 5%
Iron 0.7mg 2%
Calcium 77.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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