Virgin Piña Colada Recipe

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Virgin Piña Colada
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Ingredients:

Directions:

  1. Put all the ingredients in a blender and blend until smooth (about 30 seconds). Pour into chilled glass.
  2. Garnish with an orange slice, a pineapple wedge, or a maraschino cherry. Enjoy!
  3. For a sweeter, less tangy drink, use pineapple canned in syrup rather than its own juice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.44 Kcal (877 kJ)
Calories from fat 122.47 Kcal
% Daily Value*
Total Fat 13.61g 21%
Sodium 14.3mg 1%
Potassium 249.78mg 5%
Total Carbs 24.16g 8%
Sugars 20.94g 84%
Dietary Fiber 1.84g 7%
Protein 1.84g 4%
Vitamin C 8.1mg 13%
Iron 1.2mg 7%
Calcium 30.2mg 3%
Amount Per 100 g
Calories 106.24 Kcal (445 kJ)
Calories from fat 62.13 Kcal
% Daily Value*
Total Fat 6.9g 21%
Sodium 7.25mg 1%
Potassium 126.71mg 5%
Total Carbs 12.25g 8%
Sugars 10.62g 84%
Dietary Fiber 0.93g 7%
Protein 0.93g 4%
Vitamin C 4.1mg 13%
Iron 0.6mg 7%
Calcium 15.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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