Pineapple Upside-Down Cake Cocktail Recipe

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Pineapple Upside-Down Cake Cocktail
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Ingredients
9
Count
Nutrition
884
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Pour pineapple juice and liquors into a shaker with ice.
  2. Shake.
  3. Wet rim of martini glass and dip in brown sugar.
  4. Strain drink into glass.
  5. Drizzle with grenadine syrup.
  6. Garnish with cherries and pineapple.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 884.15 Kcal (3702 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.43mg 0%
Potassium 52.73mg 1%
Total Carbs 12.3g 4%
Sugars 11.45g 46%
Dietary Fiber 0.43g 2%
Protein 0.43g 1%
Vitamin C 3.8mg 6%
Calcium 6.8mg 1%
Amount Per 100 g
Calories 1043.85 Kcal (4370 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.5mg 0%
Potassium 62.26mg 1%
Total Carbs 14.53g 4%
Sugars 13.52g 46%
Dietary Fiber 0.5g 2%
Protein 0.5g 1%
Vitamin C 4.5mg 6%
Calcium 8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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