Vidalia Ranch Pizza Recipe

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Vidalia Ranch Pizza
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 12x15 inch baking sheet.
  2. Spread the pizza dough onto the prepared baking sheet. Spread the ranch dressing over the dough; sprinkle with garlic powder.
  3. Heat the olive oil in a skillet over medium heat. Cook and stir the onion in the oil until translucent; season with salt.
  4. Bake the crust in the preheated oven until lightly browned, 8 to 10 minutes.
  5. Spread 1 cup of ranch dressing, the cooked onions, tomato slices, Cheddar cheese, mozzarella cheese, Parmesan cheese, and black pepper over the baked crust.
  6. Return to preheated oven and bake until crust is golden brown and cheese is melted, 12 to 15 minutes. Allow pizza to cool for 5 minutes before cutting to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 418.63 Kcal (1753 kJ)
Calories from fat 338.63 Kcal
% Daily Value*
Total Fat 37.63g 58%
Cholesterol 43.32mg 14%
Sodium 1272.43mg 53%
Potassium 135.99mg 3%
Total Carbs 7.75g 3%
Sugars 2.11g 8%
Dietary Fiber 1.22g 5%
Protein 13.44g 27%
Vitamin C 4.4mg 7%
Iron 0.8mg 5%
Calcium 381.6mg 38%
Amount Per 100 g
Calories 337.93 Kcal (1415 kJ)
Calories from fat 273.35 Kcal
% Daily Value*
Total Fat 30.37g 58%
Cholesterol 34.97mg 14%
Sodium 1027.13mg 53%
Potassium 109.77mg 3%
Total Carbs 6.25g 3%
Sugars 1.7g 8%
Dietary Fiber 0.99g 5%
Protein 10.85g 27%
Vitamin C 3.6mg 7%
Iron 0.7mg 5%
Calcium 308mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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