Vicki's Leftover Steak Panini Recipe

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Ingredients:

Serving

2 asiago cheese rolls
1/2 large yellow onion
4 oz sliced mushrooms, drained
1/2 red bell pepper, sliced in 2 inch strips
1 tbsp butter, plus more for grilling
1 tbsp vegetable oil
8 oz leftover steak
4 slices havarti cheese
salt
pepper
garlic powder

Directions:

Heat panini grill or regular grill to medium heat.
Slice open the rolls lengthwise and set aside.
In a nonstick skillet, melt the butter with the oil and saute the vegetables while seasoning to taste until tender and set aside. Place 2 slices of cheese on one half of each roll followed by 4 oz. of the sliced steak. Place half of the vegetables on top of the meat followed by two more slices of cheese. Top with other half of roll.
Butter both sides of your sandwiches and grill until browned and cheese is starting to melt. Great with crispy fries.
Cooking time includes sauteing vegetables.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	521.41 Kcal (2183 kJ)
Calories from fat	215.8 Kcal
		% Daily Value*
Total Fat	23.98g	37%
Cholesterol	82.64mg	28%
Sodium	638.7mg	27%
Potassium	660.52mg	14%
Total Carbs	42.52g	14%
Sugars	4.24g	17%
Dietary Fiber	4.05g	16%
Protein	36.56g	73%
Vitamin C	32.4mg	54%
Vitamin A	0.8mg	27%
Iron	19mg	105%
Calcium	62.3mg	6%

Amount Per 100 g
Calories	106.74 Kcal (447 kJ)
Calories from fat	44.18 Kcal
		% Daily Value*
Total Fat	4.91g	37%
Cholesterol	16.92mg	28%
Sodium	130.75mg	27%
Potassium	135.21mg	14%
Total Carbs	8.7g	14%
Sugars	0.87g	17%
Dietary Fiber	0.83g	16%
Protein	7.48g	73%
Vitamin C	6.6mg	54%
Vitamin A	0.2mg	27%
Iron	3.9mg	105%
Calcium	12.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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