Venison Hash II Recipe

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Venison Hash II
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Ingredients:

Directions:

  1. In large bowl, combine soup and milk. Stir in hash, macaroni, green pepper, onions, salt and pepper to taste, and garlic salt. Mix well. Pour into slow cooker. Cook for 3 to 4 hours on low.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.12 Kcal (670 kJ)
Calories from fat 24.22 Kcal
% Daily Value*
Total Fat 2.69g 4%
Cholesterol 13.5mg 5%
Sodium 69.65mg 3%
Potassium 147.07mg 3%
Total Carbs 15.97g 5%
Sugars 4.33g 17%
Dietary Fiber 1.12g 4%
Protein 17.33g 35%
Vitamin C 12.5mg 21%
Vitamin A 0.3mg 10%
Iron 7.2mg 40%
Calcium 92.1mg 9%
Amount Per 100 g
Calories 85.47 Kcal (358 kJ)
Calories from fat 12.93 Kcal
% Daily Value*
Total Fat 1.44g 4%
Cholesterol 7.21mg 5%
Sodium 37.18mg 3%
Potassium 78.5mg 3%
Total Carbs 8.53g 5%
Sugars 2.31g 17%
Dietary Fiber 0.6g 4%
Protein 9.25g 35%
Vitamin C 6.7mg 21%
Vitamin A 0.2mg 10%
Iron 3.9mg 40%
Calcium 49.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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