Vegy pizza Recipe

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vegy pizza
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Ingredients:

Directions:

  1. Unroll crescent rolls (but do not separate the dough into individual crescents) and lay on a greased cookie sheet.
  2. Press the seams together.
  3. Bake at 350 degrees for 7-10 minutes until lightly browned.
  4. Leave in the pan and cool.
  5. Mix the ranch dressing, mayo and cream cheese together and spread over the cooled crust .
  6. Top with the chopped vegies- carrots, tomatos, broccoli, cukes- whatever you want to use!
  7. Serve for an appetizer or potluck dish and wait for the compliments!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.99 Kcal (1319 kJ)
Calories from fat 294.42 Kcal
% Daily Value*
Total Fat 32.71g 50%
Cholesterol 25.8mg 9%
Sodium 336.5mg 14%
Potassium 20.37mg 0%
Total Carbs 4.41g 1%
Sugars 1.68g 7%
Protein 1.27g 3%
Iron 0.3mg 2%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 568.05 Kcal (2378 kJ)
Calories from fat 530.96 Kcal
% Daily Value*
Total Fat 59g 50%
Cholesterol 46.52mg 9%
Sodium 606.86mg 14%
Potassium 36.74mg 0%
Total Carbs 7.96g 1%
Sugars 3.04g 7%
Protein 2.28g 3%
Iron 0.6mg 2%
Calcium 22mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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