Veggie Stir Fry with Egg Recipe

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Veggie Stir Fry with Egg
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Ingredients:

  • 2 cups raw broccoli
  • 2 cups mushrooms
  • 1 tbsp olive oil
  • 1 large egg

Directions:

  1. Stir fry them
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 332.89 Kcal (1394 kJ)
Calories from fat 171 Kcal
% Daily Value*
Total Fat 19g 29%
Cholesterol 186mg 62%
Sodium 145.16mg 6%
Potassium 1297.53mg 28%
Total Carbs 26.9g 9%
Sugars 13.54g 54%
Dietary Fiber 9.23g 37%
Protein 16.16g 32%
Vitamin C 354.1mg 590%
Vitamin A 4.7mg 158%
Iron 84.7mg 470%
Calcium 127.2mg 13%
Amount Per 100 g
Calories 53.47 Kcal (224 kJ)
Calories from fat 27.47 Kcal
% Daily Value*
Total Fat 3.05g 29%
Cholesterol 29.87mg 62%
Sodium 23.31mg 6%
Potassium 208.4mg 28%
Total Carbs 4.32g 9%
Sugars 2.17g 54%
Dietary Fiber 1.48g 37%
Protein 2.6g 32%
Vitamin C 56.9mg 590%
Vitamin A 0.8mg 158%
Iron 13.6mg 470%
Calcium 20.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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