Vegetarian Teriyaki Wrap Recipe

Posted by
Rate It!
Vegetarian Teriyaki Wrap
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Stirfry all
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 556.56 Kcal (2330 kJ)
Calories from fat 319.41 Kcal
% Daily Value*
Total Fat 35.49g 55%
Sodium 299.98mg 12%
Potassium 830.5mg 18%
Total Carbs 34.11g 11%
Sugars 12.87g 51%
Dietary Fiber 11.11g 44%
Protein 32.76g 66%
Vitamin C 118.2mg 197%
Vitamin A 2.7mg 90%
Iron 50.2mg 279%
Calcium 714.8mg 71%
Amount Per 100 g
Calories 121.08 Kcal (507 kJ)
Calories from fat 69.49 Kcal
% Daily Value*
Total Fat 7.72g 55%
Sodium 65.26mg 12%
Potassium 180.68mg 18%
Total Carbs 7.42g 11%
Sugars 2.8g 51%
Dietary Fiber 2.42g 44%
Protein 7.13g 66%
Vitamin C 25.7mg 197%
Vitamin A 0.6mg 90%
Iron 10.9mg 279%
Calcium 155.5mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top