Vegetarian Taco Pie Recipe

Posted by
Rate It!
Vegetarian Taco Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small bowl, mash up black beans until they are a thick paste.
  2. In a frying pan, sauté the onion and pepper. Once cooked, add the veggie ground round and heat (do not overcook!)
  3. In a round casserole dish place one tortilla shell on the bottom. Spread the black bean paste over the shell then add some of the meat mixture. Top with cheese and another tortilla. Continue layer until bean and meat mixture is used up.
  4. On the top tortilla add the salsa and spread around. Sprinkle with cheese and green onion.
  5. Bake at 375 degrees for 15-20 minutes, or until cheese is melted.
  6. Serve with salsa and sour cream.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.2 Kcal (323 kJ)
Calories from fat 34.45 Kcal
% Daily Value*
Total Fat 3.83g 6%
Cholesterol 9.89mg 3%
Sodium 145.48mg 6%
Potassium 137.36mg 3%
Total Carbs 6.91g 2%
Sugars 1.22g 5%
Dietary Fiber 1.39g 6%
Protein 4g 8%
Vitamin C 1.3mg 2%
Iron 0.4mg 2%
Calcium 83.7mg 8%
Amount Per 100 g
Calories 185.02 Kcal (775 kJ)
Calories from fat 82.56 Kcal
% Daily Value*
Total Fat 9.17g 6%
Cholesterol 23.7mg 3%
Sodium 348.66mg 6%
Potassium 329.2mg 3%
Total Carbs 16.57g 2%
Sugars 2.92g 5%
Dietary Fiber 3.34g 6%
Protein 9.58g 8%
Vitamin C 3.1mg 2%
Iron 0.9mg 2%
Calcium 200.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top