Directions:
- Mash pumpkin and potato together.
- Add some butter,milk and seasonings as normal mash Lay out on a fairly shallow ovendish, maybe like a pie dish.
- Score with a fork to a nice pattern, grate some fresh nutmeg on top and drizzle a little olive oil.
- Grill until golden.
- An option with this mixture is to use potato, parsnip and carrot mashed, and leave out the pumpkin.
- Equally delicious.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Amount Per 100 g | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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