Vegetable Beef Soup Recipe

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Vegetable Beef Soup
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Ingredients:

Directions:

  1. Follow mix packet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1371.38 Kcal (5742 kJ)
Calories from fat 544.46 Kcal
% Daily Value*
Total Fat 60.5g 93%
Cholesterol 281.17mg 94%
Sodium 5654.6mg 236%
Potassium 3114.85mg 66%
Total Carbs 104.84g 35%
Sugars 31.8g 127%
Dietary Fiber 13.66g 55%
Protein 101.11g 202%
Vitamin C 49.7mg 83%
Iron 14.4mg 80%
Calcium 186.5mg 19%
Amount Per 100 g
Calories 92.02 Kcal (385 kJ)
Calories from fat 36.53 Kcal
% Daily Value*
Total Fat 4.06g 93%
Cholesterol 18.87mg 94%
Sodium 379.43mg 236%
Potassium 209.01mg 66%
Total Carbs 7.03g 35%
Sugars 2.13g 127%
Dietary Fiber 0.92g 55%
Protein 6.78g 202%
Vitamin C 3.3mg 83%
Iron 1mg 80%
Calcium 12.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.7
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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