Vegatable Salad, Chopped Cb Recipe

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Vegatable Salad, Chopped Cb
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Ingredients:

Directions:

  1. Cut all into bite-size chunks. Mushrooms can be cooked ahead and cooled. Broccoli can be put in with mushrooms for last 5 minutes of cooking to take the bite out of them.
  2. Mushrooms and broccoli can be marinated overnight and the rest of the salad assembled before eating. Add whatever additional dressing is required, along with the balsamic vinegar (or balsamic reduction - yum). Very tasty and easy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 659.88 Kcal (2763 kJ)
Calories from fat 576 Kcal
% Daily Value*
Total Fat 64g 98%
Sodium 615.38mg 26%
Potassium 487.27mg 10%
Total Carbs 15.47g 5%
Sugars 8.95g 36%
Dietary Fiber 2.9g 12%
Protein 3.4g 7%
Vitamin C 114.3mg 191%
Iron 1mg 5%
Calcium 45.4mg 5%
Amount Per 100 g
Calories 208.82 Kcal (874 kJ)
Calories from fat 182.28 Kcal
% Daily Value*
Total Fat 20.25g 98%
Sodium 194.74mg 26%
Potassium 154.2mg 10%
Total Carbs 4.9g 5%
Sugars 2.83g 36%
Dietary Fiber 0.92g 12%
Protein 1.08g 7%
Vitamin C 36.2mg 191%
Iron 0.3mg 5%
Calcium 14.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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