Directions:
- Combine all ingredients, except chips, in a crockpot and let go for about an hour on high, stirring every so often.
- Reduce temp to low until ready to serve with chips for dipping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 153.89 Kcal (644 kJ) | ||
| Calories from fat | 92.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.32g | 16% | |
|---|---|---|---|
| Cholesterol | 24.95mg | 8% | |
| Sodium | 723.71mg | 30% | |
| Potassium | 254.11mg | 5% | |
| Total Carbs | 8.36g | 3% | |
| Sugars | 4.27g | 17% | |
| Dietary Fiber | 2.32g | 9% | |
| Protein | 8.22g | 16% | |
| Vitamin C | 7.8mg | 13% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 6% | |
| Calcium | 276.6mg | 28% | |
| Amount Per 100 g | |||
| Calories | 227.31 Kcal (952 kJ) | ||
| Calories from fat | 137.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.24g | 16% | |
|---|---|---|---|
| Cholesterol | 36.85mg | 8% | |
| Sodium | 1068.99mg | 30% | |
| Potassium | 375.35mg | 5% | |
| Total Carbs | 12.35g | 3% | |
| Sugars | 6.3g | 17% | |
| Dietary Fiber | 3.42g | 9% | |
| Protein | 12.14g | 16% | |
| Vitamin C | 11.5mg | 13% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.5mg | 6% | |
| Calcium | 408.6mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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