Unfried Chinese Rice Recipe

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Unfried Chinese  Rice
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Ingredients:

Directions:

  1. Steam rice according to your steamer's direction.
  2. Place all other ingredients in a large bowl.
  3. Put hot rice directly on top and let sit for 2-3 minutes stir well and serve immediately.
  4. Does not include cooking time. Servings are approx.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 352.92 Kcal (1478 kJ)
Calories from fat 43.07 Kcal
% Daily Value*
Total Fat 4.79g 7%
Cholesterol 52.59mg 18%
Sodium 817.13mg 34%
Potassium 146.12mg 3%
Total Carbs 65.92g 22%
Sugars 1.75g 7%
Dietary Fiber 1.57g 6%
Protein 9.4g 19%
Vitamin C 5.8mg 10%
Iron 1.1mg 6%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 241.16 Kcal (1010 kJ)
Calories from fat 29.43 Kcal
% Daily Value*
Total Fat 3.27g 7%
Cholesterol 35.94mg 18%
Sodium 558.38mg 34%
Potassium 99.85mg 3%
Total Carbs 45.05g 22%
Sugars 1.2g 7%
Dietary Fiber 1.07g 6%
Protein 6.42g 19%
Vitamin C 4mg 10%
Iron 0.7mg 6%
Calcium 16.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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