Turkey Puffs With Cranberry Cabernet Sauce Recipe

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Turkey Puffs With Cranberry Cabernet Sauce
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Ingredients:

Directions:

  1. In a small saucepan, combine broth and mushrooms; bring to a boil. Remove from the heat; let stand for 15-20 minutes or until mushrooms are softened. Using a slotted spoon, remove mushrooms; coarsely chop. Strain remaining broth through a fine mesh strainer. Set aside mushrooms and broth.
  2. In a large skillet, saute onion in butter until softened. Reduce heat to medium-low; cook, stirring occasionally, for 10 minutes or until golden brown. Add the tarragon, salt, pepper and reserved mushrooms and broth. Bring to a boil; cook over medium heat until liquid is evaporated.
  3. On a lightly floured surface, unfold puff pastry. Roll each sheet into a 12-in. x 10-in. rectangle; cut each into 2 pieces. Transfer to a greased baking sheet. Spoon mushroom mixture onto each pastry; top with turkey and cream cheese.
  4. Lightly brush pastry edges with water. Bring long sides over filling, pinching seams and ends to seal. Turn pastries seam side down. Cut small slits into pastry. Brush tops with egg. Bake at 400° for 20-25 minutes or until golden brown.
  5. Meanwhile, in a small saucepan, combine the broth, wine and vinegar. Bring to a boil; cook until liquid is reduced by half. Stir in cranberry sauce until melted. Serve with pastries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 448.33 Kcal (1877 kJ)
Calories from fat 155.58 Kcal
% Daily Value*
Total Fat 17.29g 27%
Cholesterol 351.75mg 117%
Sodium 1130.01mg 47%
Potassium 399.76mg 9%
Total Carbs 37.97g 13%
Sugars 27.62g 110%
Dietary Fiber 1.52g 6%
Protein 17.59g 35%
Vitamin C 11.6mg 19%
Vitamin A 2.9mg 97%
Iron 2.6mg 14%
Calcium 62mg 6%
Amount Per 100 g
Calories 110.71 Kcal (464 kJ)
Calories from fat 38.42 Kcal
% Daily Value*
Total Fat 4.27g 27%
Cholesterol 86.86mg 117%
Sodium 279.05mg 47%
Potassium 98.72mg 9%
Total Carbs 9.38g 13%
Sugars 6.82g 110%
Dietary Fiber 0.38g 6%
Protein 4.34g 35%
Vitamin C 2.9mg 19%
Vitamin A 0.7mg 97%
Iron 0.6mg 14%
Calcium 15.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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