Turkey Croissants With Cranberry Salsa Recipe

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Turkey Croissants With Cranberry Salsa
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  1. Cut croissants in half, length-wise.
  2. Slather 1/4 of the cranberry sauce on one side of a croissant and 1/4 of the mayonnaise on the other half.
  3. Layer the sandwich with 1/4th of the turkey, a slice of cheese, lettuce and tomato.
  4. Cut in half and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.68 Kcal (1736 kJ)
Calories from fat 229.89 Kcal
% Daily Value*
Total Fat 25.54g 39%
Cholesterol 74.14mg 25%
Sodium 644.43mg 27%
Potassium 232.19mg 5%
Total Carbs 21.95g 7%
Sugars 1g 4%
Dietary Fiber 1.71g 7%
Protein 23.04g 46%
Vitamin C 0.7mg 1%
Iron 1.1mg 6%
Calcium 224.1mg 22%
Amount Per 100 g
Calories 243.59 Kcal (1020 kJ)
Calories from fat 135.04 Kcal
% Daily Value*
Total Fat 15g 39%
Cholesterol 43.55mg 25%
Sodium 378.55mg 27%
Potassium 136.39mg 5%
Total Carbs 12.89g 7%
Sugars 0.59g 4%
Dietary Fiber 1g 7%
Protein 13.53g 46%
Vitamin C 0.4mg 1%
Iron 0.7mg 6%
Calcium 131.6mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
  • 11

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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